We had to catch another bus in Osorno and had maybe 10 minutes to spare. This ride was some of the best scenery we´ve seen here and I guess this route is a tourist trip in and of itself. After a lengthy but painless border crossing we were in Argentina. Now it´s about 3.85 pesos to the dollar versus 500 in Chile so a little different math for us. They also pronounce their ll as a sh sound instead of a y sound. More challenges I guess. So after a beautiful intro to the lake district we arrived in Bariloche and found our way to our Hostal which is very nice as is the staff. The rooms are of new contruction and it has a very well kept yard with lots of nice plants and flowers. Much more relaxing than the settings in Valparaiso and Santiago.
After settling in, we found food. We had been warned that they are very big on meat and not so much on vegetables but it was still a bit surprising. Tiffany ordered a steak and if she hadn´t ordered a salad, it would have been nothing but a plate of steak. It literally covered the entire plate.
Off to bed and planning tomorrow. There are a lot of outdoor things to to here; much more my speed.
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So, was the steak edible?
ReplyDeleteMa